#09 DIPA
Category: IPA
這是 DIPA 系列的第 09 號作品。我們使用了與 #08 相似的麥芽基底和釀造工藝,帶來紮實的酒體與口感。這次採用了全新的實驗性啤酒花 HBC 586,可說是道地的水果沙拉,散發出迷人的芒果與鳳梨風味,同時也加入了 Amarillo、Idaho 7 和 Simcoe 啤酒花,共同打造出這款強勁之作!
Category: IPA
這是 DIPA 系列的第 09 號作品。我們使用了與 #08 相似的麥芽基底和釀造工藝,帶來紮實的酒體與口感。這次採用了全新的實驗性啤酒花 HBC 586,可說是道地的水果沙拉,散發出迷人的芒果與鳳梨風味,同時也加入了 Amarillo、Idaho 7 和 Simcoe 啤酒花,共同打造出這款強勁之作!
That first pour hit different—the hop character from HBC 586 comes through bold and a little dank, but the malt body keeps it balanced. Finished a can before I even thought to check the ABV. Definitely grabbing another four-pack.
The mouthfeel on this one is exactly what I want from a DIPA—full and smooth without being heavy. That HBC 586 hop brings something interesting, almost herbal and dank, that I haven't had in a while. Poured one after dinner and it disappeared fast.
That HBC 586 hop really delivers—I’m getting this wild, almost piney-forward character that I haven’t found in other DIPAs lately. The malt base keeps it smooth enough that the bitterness doesn’t bite, just lingers nicely. Perfect for a slow Saturday pour.