To Øl — Craft Beer, Cocktails, Spirits and Cider made in Denmark

#13 DIPA

#13 DIPA - Main image
$58 $1392 In stock

Category: Piwo

Do tego przepisu wzięliśmy to, co najlepsze ze wszystkich dotychczasowych receptur w serii. Przeanalizowaliśmy, jakich chmieli używaliśmy za każdym razem i w jakich kombinacjach. Następnie metodycznie zbudowaliśmy recepturę, wykorzystując nuty bazowe z chmieli Sabro i Columbus, nuty środkowe z Idaho 7 i HBC630 oraz nuty górne z Talus i Cascade. Podobnie jak w przypadku bardzo udanego Trop Out, piwo to jest również fermentowane na chmielu, aby uzyskać więcej tropikalnych smaków w wyniku biotransformacji.

Customer Reviews (4.8 / 5 · 5 reviews)

Ellie ★★★★★

The methodical hop combinations really come through—each sip layers something new without the bitterness getting harsh. Poured a deep gold with a fluffy head that lingered, and it drank dangerously smooth for the ABV. This one’s earned its spot in my regular rotation.

Robert V. ★★★★★

Cracked one of these after a long week and the balance is spot on—that methodical blending of hops from earlier recipes really pays off in the finish. Poured a hazy gold, smelled like fresh citrus, and went down way smoother than most DIPAs I’ve tried. Solid pick if you’re into the series.

Ellie ★★★★★

The methodical hop combos really come through here—it’s balanced but never boring, with a bitterness that lingers just right. I’ve had every entry in this series, and this one finally feels like the sum of all its parts. Cracking one open after yard work hit the spot perfectly.