Category: Cerveza
¿Ingredientes de un aperitivo de cine? Pues bien: Cola, Vainilla, Malvaviscos y sal marina para realzar las maltas caramelizadas. Madurado durante 9 meses en una combinación de barricas de 500 L, principalmente de Pineau des Charentes, y también algunas de Bourbon.
I wasn’t sure how cola and marshmallow would work in a beer, but it’s surprisingly balanced—the sea salt keeps the sweetness from going overboard. The Pineau barrels give it a soft, fruity finish that I keep coming back to.
That nine-month barrel rest really does the heavy lifting here—the Pineau Des Charentes adds this subtle grapey sweetness that plays perfectly off the marshmallow and sea salt. Poured it during a movie night and the cola notes kept me coming back for another sip.
The cola and vanilla come through beautifully after that nine-month barrel rest, but it’s the sea salt that keeps every sip balanced rather than syrupy. Poured one for a friend who hates sweet beers and even she finished the glass. Definitely a slow-sipper that pairs better with popcorn than a full
