To Øl — Craft Beer, Cocktails, Spirits and Cider made in Denmark

#13 DIPA

#13 DIPA - Main image
$58 $1392 In stock

Category: Bier

Wir haben die besten Elemente aus allen bisherigen Rezepten dieser Serie für dieses Rezept vereint. Wir haben analysiert, welche Hopfensorten wir jeweils verwendet haben und in welchen Kombinationen. Anschließend haben wir einen methodischen Ansatz gewählt: Basisnoten von Sabro- und Columbus-Hopfen, mittlere Noten von Idaho 7 und HBC630 sowie Kopfnoten von Talus und Cascade. Wie beim sehr erfolgreichen Trop Out wird auch dieses Bier auf Hopfen vergoren, um durch Biotransformation noch mehr tropische Aromen zu gewinnen.

Customer Reviews (4.8 / 5 · 5 reviews)

Ellie ★★★★★

The methodical hop combinations really come through—each sip layers something new without the bitterness getting harsh. Poured a deep gold with a fluffy head that lingered, and it drank dangerously smooth for the ABV. This one’s earned its spot in my regular rotation.

Robert V. ★★★★★

Cracked one of these after a long week and the balance is spot on—that methodical blending of hops from earlier recipes really pays off in the finish. Poured a hazy gold, smelled like fresh citrus, and went down way smoother than most DIPAs I’ve tried. Solid pick if you’re into the series.

Ellie ★★★★★

The methodical hop combos really come through here—it’s balanced but never boring, with a bitterness that lingers just right. I’ve had every entry in this series, and this one finally feels like the sum of all its parts. Cracking one open after yard work hit the spot perfectly.