That funky earthy cherry thing it's got going on is what keeps me coming back for another glass, and the fact it's still with that grape-apple blend makes it dangerously easy to drink. Poured it for friends who usually hate red wine and they were all asking what it was by the end of the night.
The tartness hits you right away but then that juicy cherry and apple blend balances it perfectly—such a fun, unexpected sip. I brought it to a dinner party and everyone kept asking what the heck we were drinking. It’s definitely not your average cider.