Category: Øl
En i en serie av blandingskultursaisons fermentert på rustfritt stål, blandet med noe eikefatlagret øl og tilsatt ulike botaniske ingredienser. Denne gangen med havsalt og halvtørkede korianderfrø fra kjøkkenhagen vår her på To Øl City. Pakket på boks for å nytes mens den er fersk og livlig. Karbonert med lokal råhonning for naturlig kullsyre.
Utløpsdato: 01/09/23
The oak-aged blend really comes through in the finish, adding a roundness that balances the sharp sea salt on the front. Coriander seeds give it a subtle, almost citrusy lift that kept me reaching for another sip.
Opened this after a long week and the coriander comes through as this soft, herbal brightness against the salty finish—really well balanced. The stainless steel fermentation keeps it crisp, and the oak aging adds just enough roundness without weighing it down. I'd grab another bottle next time I see
The salinity hits first—clean and sharp—then that coriander seed warmth lingers through the finish. Poured it over a late-afternoon snack and the stainless steel crispness kept every sip refreshing. Can’t wait to grab another bottle from this series.
